Chinese Snack |


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Yogurt mashed potatoes

Yogurt mashed potatoes


Main material

Material Quantity
Potato One
Yogurt 50 grams
Purified water 50 grams


Material Quantity
Pitaya a slice


Flavor Sour and sweet
Technology Other
time consuming Twenty minutes
difficulty ordinary


step 1:

Peel the potatoes and cut them into pieces.I choose waxy potatoes.

step 1

step 2:

Steam potatoes for about 15 minutes over high heat.Add some pure water and yogurt.

step 2

step 3:

Put the yogurt mashed potatoes into the juicer and squeeze them into mud.

step 3

step 4:

Use the rabbit mould to press out beautiful graphics.

step 4

step 5:

Pour mashed potatoes into a bowl and garnish with pitaya.Finished product map!

step 5

step 6:

The finished product map, potatoes are very digestive!

step 6

step 7:

Finished product drawing.

step 7

step 8:

Finished product drawing.

step 8

step 9:

Finished product drawing.

step 9


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