Chinese Snack | Path2China.com

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There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Three color steamed egg

Three color steamed egg

Introduction

“I’ve always wanted to try this dish, but I’ll cook it if I say so today.”

Materials

Main material

Material Quantity
Egg 2
Preserved egg 1

accessories

Material Quantity
Soy sauce Appropriate amount

Characteristics

Property
Flavor Original flavor
Technology steam
time consuming Ten minutes
difficulty simple

Steps

step 1:

Buy pine-flower preserved eggs.

step 1

step 2:

Peeled eggs, peeled.

step 2

step 3:

Spread the eggs in a bowl.

step 3

step 4:

Separation of egg white yolk.

step 4

step 5:

Whisk the egg white and pour it into a bowl filled with pellets.

step 5

step 6:

Steam over water for 8 minutes.

step 6

step 7:

Egg yolk is broken.

step 7

step 8:

Pour in the steamed egg white and steam for 5 minutes.

step 8

step 9:

Steam well, pour out and cut into pieces. When eating, you can dip in sauces such as sauce or chili sauce according to your preferences.

step 9

Tips

Ham sausage or other ingredients can be added if you don’t like preserved eggs or want a richer taste.

Info