“Frequently eating celery, especially celery leaves, is very helpful to prevent hypertension, atherosclerosis, and has an auxiliary therapeutic effect…
|Rice noodles||150 grams|
|soy sauce||Appropriate amount|
|monosodium glutamate||Appropriate amount|
Ingredients: rice flour, celery (rooted, cleaned and cut), putty bamboo (foamed, cleaned and cut).
Put the cut bamboo into a clear water pot and scoop it out.
Heat the oil in a pan and stir-fry the cut celery.
Then, stir-fry rice flour and bamboo.
Then add some soy sauce.
Add proper amount of salt.
Add proper amount of monosodium glutamate.
Stir-fry the seasoning well.
Works from Gourmet Flowers and Fishes