Chinese Snack |


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Steamed egg with orange

Steamed egg with orange


“Use orange peel as a bowl with bright color and fragrant taste, which adults and children like.”


Main material

Material Quantity
Egg 1
orange 1


Material Quantity
milk 50ml
Chinese wolfberry 5 grains


Flavor Fruity
Technology steam
time consuming Twenty minutes
difficulty simple


step 1:

Wash the oranges and cut them in two-thirds.

step 1

step 2:

Dig the pulp with a spoon in a circle.

step 2

step 3:

An egg is poured into the bowl.

step 3

step 4:

Pour in milk and stir well.

step 4

step 5:

Pour the beaten eggs into an orange bowl, place them in a steaming pot, and steam for eight minutes after boiling water.

step 5

step 6:

Put in a few medlar, is it very beautiful?

step 6


Egg juice should not be too full when poured into an orange bowl to prevent the overflow of egg juice during steaming.