|Minced meat||Appropriate amount|
|Fried peanuts||Appropriate amount|
|Peanut meat||Appropriate amount|
|Sour beans||Appropriate amount|
|Garlic powder||Appropriate amount|
|Soy sauce||Appropriate amount|
|Cooking wine||Appropriate amount|
|Sesame oil||Appropriate amount|
|Chicken essence||Appropriate amount|
Soak the noodles soft in advance.
Add garlic and pepper to the minced meat.
Salt, sauce, wine.
Mix well and marinate for 10 minutes.
Heat oil in a pan and stir-fry minced meat to make it discolored.
Stir-fry the sour beans for two minutes and set aside.
In a bowl, put a spoonful of chili oil, a spoonful of raw soy sauce, a spoonful of vinegar, sesame oil, salt and chicken essence.
The noodles are boiled in a pot.
Remove and put in the sauce.
Finally, add in fried peanuts, coriander, minced sour beans, and finish.
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