Chinese Snack | Path2China.com

Logo

There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Spicy duck neck

Spicy duck neck

Introduction

“It’s fragrant and spicy, with glutinous lubrication.”

Materials

Main material

Material Quantity
Duck neck 5 roots

accessories

Material Quantity
Teriyaki sauce 4 teaspoons
Cooking wine 2 teaspoons
salt 1 teaspoons
five-spice powder 1 teaspoons
Chicken essence 1/2 teaspoon
Shallot 2 roots
Dried peppers 1 handles
Sichuan Pepper 1 pinch
ginger Few

Characteristics

Property
Flavor Medium hot
Technology halogen
time consuming one day
difficulty ordinary

Steps

step 1:

Duck neck is soaked in water for about two hours.

step 1

step 2:

Duck neck cold underwater pot, put wine, ginger slices, scallions;

step 2

step 3:

Boil over high heat, remove foam and cook for two or three minutes.

step 3

step 4:

Rinse off the foam.

step 4

step 5:

Pour into pressure cooker and add enough water. Put in sauce, salt, spicy powder, dried pepper, pepper and chicken essence.

step 5

step 6:

Cook rice and press it.

step 6

step 7:

After pressure relief, fish it out, put it in a big bowl, submerge it with brine and seal it in the refrigerator for one day, then take it out when eating.

step 7

Tips

From the world of gourmet food, I am a work of wild grass

Info