Chinese Snack |


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Salt and pepper rice cake

Salt and pepper rice cake


Main material

Material Quantity
Rice cake Two roots


Material Quantity
Scallion Appropriate amount
Salt and pepper Few
oil Appropriate amount


Flavor Salty and fresh
Technology fry
time consuming Ten minutes
difficulty simple


step 1:

Slice the rice cake.

step 1

step 2:

Heat the pan with oil and stir-fry the scallions.

step 2

step 3:

Add New Year’s cake and stir-fry.

step 3

step 4:

Season the rice cake with salt and pepper when it becomes soft.

step 4

step 5:

You can eat it on a plate.

step 5


Works from Gourmet 2388