Chinese Snack |


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Saint Nutcracker Dry Noodles

Saint Nutcracker Dry Noodles


Main material

Material Quantity
Saint Guo Gan 60 grams
flour 80 grams


Material Quantity
Sugar 2 scoops


Flavor Sweet taste
Technology steam
time consuming Ten minutes
difficulty ordinary


step 1:

Ingredients: dried saints, flour.

step 1

step 2:

Open and wrap the dried fruit into flour.

step 2

step 3:

Next, add 2 spoonfuls of sugar.

step 3

step 4:

Add some fresh water.

step 4

step 5:

Blend the seasoning and mix well into the saint nut dry batter.

step 5

step 6:

Then, use chopsticks to pick up some mixed saints’dried batter and put it in an oiled plate.

step 6

step 7:

Put it in the steamer.

step 7

step 8:

Cover and boil for 10 minutes.

step 8

step 9:

Open the lid and take it out.

step 9


Works from Gourmet Flowers and Fishes