“Salt can also be the protagonist of a dish, so to steal the limelight.Perhaps the best way is to bake potato chips. Sprinkle salt flowers like snowflakes evenly on potato chips and put them in your mouth. The slowly melting salt flowers make the food taste stronger.
|Flower of salt||4g|
|time consuming||Three quarter hour|
Slice potatoes about 2 cm in reserve.
Brush the dish with olive oil and coat the potato chips with olive oil on both sides.
Bake in oven at 180 C for 30 minutes. Sprinkle salt flowers on swing plate.~
Works from Cuisine and Chivalrous Science and Technology