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Roast sweet potatoes in Heile casserole

Roast sweet potatoes in Heile casserole

Introduction

“Our family loves roasted sweet potatoes most, but it is unhealthy to roast through the stall. On the one hand, they use chemical barrels, on the other hand, they will be smoked when roasting.Recently, I started a dry-roasted, quick-cold and unbreakable Heile casserole. After receiving it, I tried to roast sweet potatoes. It was very simple. According to the online method, the potatoes were roasted in tens of minutes. In the future, I will be able to eat sweet potatoes without going out.

Materials

Main material

Material Quantity
sweet potato 3

Characteristics

Property
Flavor Other
Technology Casserole
time consuming Semih.
difficulty ordinary

Steps

step 1:

Wash and drain sweet potatoes.

step 1

step 2:

The new casserole is wiped clean with a dry towel. After the tin paper is cut into strips, it is rubbed into small balls of uniform size and placed at the bottom of the casserole.

step 2

step 3:

Spread proper amount of tin paper.

step 3

step 4:

Put sweet potatoes in a casserole.

step 4

step 5:

Cover the lid of the pan, and cook over medium and small fires for about 25 minutes, then turn over medium and small fires for about 15 minutes, and finally turn off the heat for 5 minutes.

step 5

step 6:

Remove the lid of the pot and come out. The whole room smells of baked sweet potatoes.

step 6

Tips

  1. Sweet potatoes should be of the same size as possible. It is suggested that small sweet potatoes be used to roast faster.2. Turn over regularly in the process of baking, and wipe the water in the pot at the same time, so that the baked sweet potatoes will not scorch, nor will they be wet, moderately dry, soft, glutinous and sweet.

Info