“Our family loves roasted sweet potatoes most, but it is unhealthy to roast through the stall. On the one hand, they use chemical barrels, on the other hand, they will be smoked when roasting.Recently, I started a dry-roasted, quick-cold and unbreakable Heile casserole. After receiving it, I tried to roast sweet potatoes. It was very simple. According to the online method, the potatoes were roasted in tens of minutes. In the future, I will be able to eat sweet potatoes without going out.
Wash and drain sweet potatoes.
The new casserole is wiped clean with a dry towel. After the tin paper is cut into strips, it is rubbed into small balls of uniform size and placed at the bottom of the casserole.
Spread proper amount of tin paper.
Put sweet potatoes in a casserole.
Cover the lid of the pan, and cook over medium and small fires for about 25 minutes, then turn over medium and small fires for about 15 minutes, and finally turn off the heat for 5 minutes.
Remove the lid of the pot and come out. The whole room smells of baked sweet potatoes.