|BBQ Sauce||2 scoops|
|Cumin powder||1 scoops|
|Peanut oil||1 scoops|
Wash mushrooms and grip water.
Add oil, barbecue sauce, cumin powder, salt can be added at will or not, barbecue sauce has a salty taste.
Spread the baking tray.
Pre-heat, bake at 200 degrees for 20 minutes, and then add the time you like to dry.
Clean and hygienic is better than barbecue outside. Eat!
Works from the world of gourmet food without regret