|Glutinous rice flour||Appropriate amount|
|Brown sugar||Appropriate amount|
|White granulated sugar||A few|
Pumpkin peeled and sliced.
Microwave oven high heat for 5 minutes (in the middle of the mix).
Put proper amount of glutinous rice flour.
Knead the dough well.
Mix brown sugar with a small amount of sugar and flour.
Pumpkin dough is evenly divided into small pieces and rounded.
Press flat, press bigger, put in sugar and wrap it up.Round and press flat.
Wrap it with bread bran.It’s ready to fry.
Want to eat the next morning, so do each, put in the refrigerator to freeze.
Add some oil and fry until golden brown on both sides.
Iyoyoyo’s works from the world of gourmet food