“Make a delicious snack with the unique fern in spring and feel the taste of spring.”
|Sweet potato powder||200g|
|Hot and spicy sauce||30g|
|Flavor||Sour and hot|
In a bowl, pour soy sauce to the bottom, ginger, garlic and monosodium glutamate into it.
Cook hand-made sweet potato flour.
Boiled sweet potato flour and yunton are put into a bowl, and vinegar is added.
Cook the bracken.
Pour the fern into the bowl, add the spicy sauce and drizzle with red oil.
A bowl of spring snacks, waiting to taste.
The fern is bitter, boil it in more water.