|lean meat||200 grams|
|Crab Stick||6 roots|
|Edible oil||Appropriate amount|
|Flavor||Salty and fresh|
|time consuming||An hour|
Peel the potatoes and soak them in water for ten minutes.
Cut potatoes into small pieces and steam them in a pot.
Cut the lean meat into small pieces and chop it up. Add the shallots and chop it together.
Remove the steamed potatoes and put them in a large bowl. Add a little salt and press them into mud with a spoon while they are hot.
Put mashed potatoes in a bowl of onion foam, chop crab sticks and put them in, mix in proper salt, beat in eggs, and pour in starch.
Heat the frying pan and make the minced meat mashed potatoes into a certain shape. Fry in the frying pan over a small heat until golden brown on both sides and serve.
If you like fat, you can also add colorful meat or other side dishes.Special moulds can be used to fry, the shape is more beautiful.Without patience, a whole pan can be pressed flat and cooked.I use love and Mickey’s mold. It’s time-consuming. The mold should be greased first to avoid sticking and affecting the shape.And I use a flat-bottomed electric frying pan, which is not sticky and can be steamed and fried.