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Pistachio almond rolled beef candy

Pistachio almond rolled beef candy

Materials

Main material

Material Quantity
butter 40 grams
Spun sugar 180 grams
Powdered Milk 80 grams
Almond 90 grams
Pistachio 60 grams

accessories

Material Quantity
Cranberry 50 grams

Characteristics

Property
Flavor Sweet smell
Technology mix
time consuming Twenty minutes
difficulty simple

Steps

step 1:

Raw material collection: cotton candy (cut pellets), almonds and pistachios, dried cranberries, butter, milk powder.

step 1

step 2:

Butter in a non-stick pan.

step 2

step 3:

The fire melted.

step 3

step 4:

Pour in cotton candy.

step 4

step 5:

Stir until the marshmallows melt and blend with butter.

step 5

step 6:

Add milk powder.

step 6

step 7:

Turn off the fire and mix well.

step 7

step 8:

Pour in nuts and cranberries.

step 8

step 9:

Stir well.

step 9

step 10:

Transfer to the silica gel pad and continue to knead and press evenly.

step 10

step 11:

Roll up cuboids and compact them.

step 11

step 12:

Cut into slices after cooling.

step 12

step 13:

Cut it into suitable strips.

step 13

step 14:

Silicone oil paper is cut to the right size.

step 14

step 15:

Wrap up rolled sugar.

step 15

step 16:

The finished product is sweet and fragrant.

step 16

Tips

Works from the Soul of the Smoke and Rain in the World of Gourmet Food

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