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Peanut Cranberry Rolled Sugar

Peanut Cranberry Rolled Sugar

Introduction

“The delicious taste of failure.”

Materials

Main material

Material Quantity
Spun sugar 180g
Powdered Milk 110g
Peanut crumb 100g
cranberry 80g

accessories

Material Quantity
butter 25g

Characteristics

Property
Flavor Sweet taste
Technology fry
time consuming Ten minutes
difficulty simple

Steps

step 1:

Five ingredients are ready.

step 1

step 2:

After the non-stick pot is opened with butter, cotton saccharification is added, peanuts are stirred, cranberries are stirred, and milk powder is stirred, and then poured into the non-stick baking pan to shape.

step 2

step 3:

When it’s cold, cut it according to your preferences. You can wrap it in sugar paper if you like.

step 3

step 4:

Simple, zero-failure rolled sugar is ready, and it tastes like the familiar flavor of childhood.

step 4

Tips

Works by Gu Xiaobai and Idiot from the World of Gourmet Food

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