Chinese Snack |


There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Microwave oven spiced peanut rice

Microwave oven spiced peanut rice


“Peanut rice is shelled peanut kernels, the common eating methods are fried, roasted, fried and boiled, there are also raw food, but raw food taste is worse, and raw eating easy to cause diarrhea.Fried peanut rice is delicious, but high temperature can destroy the vitamins contained in peanut rice, and eating too much is easy to catch fire.Boiling is the best way to retain nutrients, but it takes too long to dry before you can eat snacks with your hands.In fact, there is also a peanut rice method, simple and delicious, only need to use the microwave oven, 10 minutes can eat, made of spicy peanut rice is very fragrant crisp, red clothes with a rub off, rich fragrance, whether it is the current wine, or snacks, are healthy and delicious.Let’s see what we can do next.


Main material

Material Quantity
Raw peanuts 300 grams
seed powder of Chinese prickly ash 2 scoops
Star anise 3.4
salt 2 scoops
sugar 2 scoops
soy sauce 1 scoops
Chinese cinnamon 1 small pieces
Fragrant leaf 2.3 tablets


Material Quantity
Clean water 1 large cups


Flavor Spiced
Technology Other
time consuming Ten minutes
difficulty simple


step 1:

Rinse the raw peanuts with water and drain the water.

step 1

step 2:

All seasonings are poured into a bowl or container that can be heated in a microwave oven.

step 2

step 3:

Mix the seasoning evenly, add a large glass of water, cover the lid (the lid should have air permeability holes, or just like me, use a loosely sealed lid). Put it in the microwave oven and heat it for 2 minutes on high heat.

step 3

step 4:

Remove the heated condiment box from the microwave oven, open the lid, and pour the raw peanut rice into it (warm hands carefully), so that the liquid surface has just soaked the peanut rice.

step 4

step 5:

Cover it again and put it in the microwave oven. Heat it on high heat for 3 minutes.

step 5

step 6:

When heated, remove peanuts from the soup with a spoon or screen to drain the water.

step 6

step 7:

Place it flat on the plate and put it in the microwave oven. Heat it for 2 minutes.

step 7

step 8:

Remove from the microwave oven, turn the peanuts over with a spoon, then put them in the microwave oven, high heat for three minutes.At this time, you will hear the tiny sound of “cracking” bursting in the microwave oven, which is the sound of the skin bursting. It is almost the same if you have this sound.

step 8

step 9:

Finally, turn the peanuts over again, heat them for 30 seconds with high heat, take them out to cool a little, rub them with your hands, and the red dress falls off as thin and crisp as in the picture, so it’s ready.Is it very simple?Let’s give it a try.

step 9


Because the power of the microwave oven is different, it is necessary to adjust the time according to different microwave ovens, heating in stages, not to scorch all at once, so it is impossible to eat.