“The crisp durian bag at the bottom, click and bite down, really sweet in one mouthful!”
|Quick-frozen durian bag||1 packs|
|Semen Sesami nigrum||Few|
|time consuming||Twenty minutes|
Add water to the pot, wait for the water to boil, steamed durian bag for 15 minutes, take out the reserve.
Pour a little oil into the pan, fry the durian bag over a small fire, fry the bottom until golden, and eventually sprinkle with black sesame.
If you fry it in butter…Estimate more fragrant!