“Recent three meals and three meals saw a lot, the more the more lusty and spicy chicken feet, for a long time did not eat, this time do it by oneself”
|chicken feet||2 jin|
|Yellow bean sprouts||1 packs|
|Chili patse||3 tablespoons|
|Cooking wine||Appropriate amount|
|Soy sauce||Appropriate amount|
|plum jam||1 packs|
|Sesame oil||1 scoops|
|White sesame seeds||Appropriate amount|
|time consuming||Three quarter hour|
Chicken feet thaw, if you have the strength and patience to cut their nails, I worked hard.If you can’t get it down, you can count on ____
Pick soybean sprouts and wash them for later use.
Cut the scallions into sections and set aside.
Chop garlic into garlic paste, if you like to eat garlic, you can put more.
Plum sauce, chili sauce, honey spare.
Add chilli sauce, sauce, honey, plum sauce, cooking wine and sesame oil to garlic, mix evenly, add sugar and salt according to the amount of chicken feet.
Place chicken feet, bean sprouts, scallions and onions in a pot in a pressure cooker. Pour into the sauce and mix well.
Add proper amount of water without chicken feet, add a little old color according to personal preferences ~electric high-pressure pot must choose the pot soup items, otherwise the water vapor will run away, and will paste the bottom of the pot.