|Brown sugar||Appropriate amount|
|Fruit of Chinese wolfberry||Appropriate amount|
|time consuming||Ten minutes|
Prepare the ingredients, pour half a bag of white cold powder, add a small half cup of cold water and mix evenly.
While pouring boiling water, mix well, boil and let cool to form (boiling water is not much, add according to the proportion on the instructions).
Cut the white powder into small pieces with a knife and add the boiled brown sugar water.
Put in raisin seeds and wolfberry, and refrigerate for a while. It tastes better.~
Works from the gourmet world