“Donuts are a delicious snack.Traditionally, they are made of flour.Today we’re going to make something fresh. We’re going to make it with apples.How about this dish? It’s crisp and delicious with fruit flavor.Believe that every baby will love to eat.To make this dish, we need to prepare a suitable size bottle cap.To make this apple look like a doughnut.Let’s take a look at the production process.
|Salad oil||One scoop|
|time consuming||Twenty minutes|
We need to prepare a medium-sized, smooth, fresh apple.Wash it clean.Cut it well.(Cut thicker) We have a cap for a mineral water bottle.In the middle.Print him gently.
Then we followed the seal on the cap of the mineral water bottle.Use a knife.Hollow out the middle.Nucleation.Take out both sides.
Prepare dry starch and beat eggs.And bread crumbs.
First, dip the apple in the egg juice evenly.
Spread dry starch evenly.
Then wrap it in egg juice.
Finally, we wrapped it in bread bran.The pot starts the oil.Turn the minimum heat when the oil is 70% hot and fry the apple.
Do all the apples well.They are all fried in this pot and doubled every minute.Because the apples inside can be eaten raw, so long as the surface is fried well.
Deep-fry until golden brown on both sides.Pay attention to the temperature, don’t blow it up, use the smallest fire.
You can eat it in a pan and dish.A healthy delicacy is ready.
When this apple is cut, we don’t want either end.Because both ends are too thin.It’s best to make only three apples per apple.When you do it, you can use this as a reference for dosage.