Chinese Snack |


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Hot-noodled leek box

Hot-noodled leek box


Main material

Material Quantity
flour 500g
Leek Appropriate amount


Material Quantity
Boiling water 150g
Cold water 150g
Egg 2
Dried shrimps Appropriate amount
salt Appropriate amount
Thirteen incense Appropriate amount
Edible oil Appropriate amount


Flavor Salty and fresh
Technology Fry
time consuming An hour
difficulty simple


step 1:

Prepare 500 grams of flour and put it in a container.

step 1

step 2:

First, heat half the noodles, add cold water and form dough, wake up for 10 minutes.

step 2

step 3:

Wash and cut leek into a pot, add pre-fried eggs, add shrimp skin, salt chicken essence, thirteen fragrances, edible oil, mix well.

step 3

step 4:

The wake-up dough is divided into small doses.

step 4

step 5:

Roll the small dosage into thin slices and put the leek stuffing on it.

step 5

step 6:

Wrap it up and press the lace with a fork.

step 6

step 7:

Brush the cake and put it in the packed box.

step 7

step 8:

Frying golden on both sides.

step 8

step 9:

Finished product drawing.

step 9


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