Chinese Snack | Path2China.com

Logo

There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Honey Bean and Honey Jujube Zongzi

Honey Bean and Honey Jujube Zongzi

Introduction

“Cool soft glutinous tendons, sweet and delicious.”

Materials

Main material

Material Quantity
Glutinous rice Appropriate amount
Candied jujube Appropriate amount
Sugar Snap Peas Appropriate amount

accessories

Material Quantity
Cast leaves Appropriate amount

Characteristics

Property
Flavor Sweet taste
Technology cook
time consuming Hours
difficulty ordinary

Steps

step 1:

Prepare fillings, dates, ready-made supermarkets are available, you can also use dates.

step 1

step 2:

Honey beans, also off-the-shelf, are strongly requested by my sister.

step 2

step 3:

Glutinous rice, washed one night in advance and soaked, can be used the next day.

step 3

step 4:

The dried rice dumplings bought back are soaked in cold water and then softened, boiled for 2-3 minutes, soaked for 5-10 minutes, and then immersed in cold water, so they can be used.

step 4

step 5:

Take two pieces of rice dumplings and shape them into funnels. Don’t let them leak at the bottom!Hold it in one hand.

step 5

step 6:

Put a little glutinous rice on the bottom first.

step 6

step 7:

Then put in some honey beans.

step 7

step 8:

Put some glutinous rice on the honey bean and cover it.

step 8

step 9:

Then put a jujube.

step 9

step 10:

Put some glutinous rice on the jujube and cover it.

step 10

step 11:

Then the upper leaves are sealed and tied with rope.Like the rice dumplings in the picture, that’s fine.

step 11

step 12:

Pressure cooker, wrapped zongzi code put in the pot, put in appropriate amount of water, select the function key “beans hoofs”, do not need tube, after prompting, do not need to rush exhaust, wait for natural exhaust.

step 12

step 13:

When the dumplings are out of the pot, it’s good to cool them.You can also use pure water to cool and soak.

step 13

step 14:

Here’s one. The glutinous rice is soft and sticky, with the aroma of honey beans and dates. It’s delicious without dipping in sugar.Good taste (vi)

step 14

step 15:

Another one (1)

step 15

Tips

Sweet friends can dip in sugar or drip honey, which is also good.

Info