Chinese Snack |


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Homemade bispotato paste

Homemade bispotato paste


“Here’s a homemade bispotato paste, made of sweet potatoes and purple potatoes, sugar and oil. It’s low-fat and healthy. It’s very good for pastries and steamed buns!”


Main material

Material Quantity
Ripe purple sweet potato Appropriate amount
Cooked sweet potato Appropriate amount
sugar Appropriate amount


Material Quantity
Corn oil Appropriate amount


Flavor Sweet taste
Technology fry
time consuming Semih.
difficulty simple


step 1:

Steamed sweet potatoes in advance to cool and stand by

step 1

step 2:

Peeling and mashing into mud

step 2

step 3:

Corn oil and sugar reserve

step 3

step 4:

Heat oil in pan, turn to low heat, pour in mashed potatoes and mix with sugar.

step 4

step 5:

Stir-fry the potatoes back and forth to make the potatoes fully blend. Be careful not to paste the pot.

step 5

step 6:

Shut off the fire and cool the sweet potatoes when they are soft.

step 6

step 7:

Perfect presentation of homemade bispotato paste

step 7

step 8:

Finished product drawing

step 8

step 9:

Finished product drawing.

step 9


Sweetness depends on the taste of their own choice, do not like sweet can not add oh!Have a good time!