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Hawthorn coconut ball

Hawthorn coconut ball

Introduction

“Hawthorn coconut ball (12+) hawthorn efficacy, sisters know a lot.Small one is rich in vitamin C, 2.4 times as much as lemon and 13 times as much as apple.The most important thing is that it is super obvious in helping babies appetize and invigorate their spleen, eat and prevent indigestion! __________

Materials

Main material

Material Quantity
Hawthorn 300g
Jujube 40g

accessories

Material Quantity
Granulated sugar 15g
Coconut meat powder 20g
starch 10g

Characteristics

Property
Flavor Sour and sweet
Technology fry
time consuming Ten minutes
difficulty simple

Steps

step 1:

Food preparation: Hawthorn 300 grams, date 40 grams, coconut 20 grams, sugar 15 grams, starch 10 grams.

step 1

step 2:

Hawthorn with a little salt, clean.

step 2

step 3:

Hawthorn in the middle of the cut, with a knife to nucleate (some of the deep nuclear storage, to ensure that the clean) jujube nucleus removal.Hawthorn and jujube are put into the auxiliary food machine, 200 grams of clear water are added, whipping is delicate.

step 3

step 4:

Beat the delicate Hawthorn jujube mud and pour it into the pot.Pour in sugar and starch.Stir well with a silica gel spatula, stir-fry over medium and small heat until the water is dried (this step requires patience).

step 4

step 5:

Cover with plastic film and cool.

step 5

step 6:

Take a proper amount of Hawthorn mud and knead it into a small ball.Spread coconut evenly.If you can’t buy coconut, you can also sprinkle a layer of sugar powder Shallowly on the Hawthorn ball.

step 6

step 7:

After wrapping, the sweet and sour Hawthorn balls are ready.

step 7

step 8:

Swinging plate.

step 8

step 9:

What about?Do you want to do it for baby?

step 9

Tips

Works by Handsome Baby and Handsome Mother from Food World

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