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Fried potato horn

Fried potato horn

Introduction

“Golden yellow in color, waxy in outer coke.It can be dipped in salad dressing and tomato sauce.It’s delicious to dip nothing in it. (vii)

Materials

Main material

Material Quantity
sweet potato A block

accessories

Material Quantity
Peanut oil Appropriate amount

Characteristics

Property
Flavor Sweet taste
Technology Deep fried
time consuming Ten minutes
difficulty simple

Steps

step 1:

Sweet potatoes, rinse and peel.

step 1

step 2:

Cut flowers and potatoes.

step 2

step 3:

Appropriate amount of raw meal.

step 3

step 4:

Make each potato fillet evenly covered with raw meal.

step 4

step 5:

Heat 45% of the oil in the pan.

step 5

step 6:

Potatoes are fried over medium and small heat.

step 6

step 7:

Use chopsticks to scratch back and forth and heat evenly.

step 7

step 8:

Deep-fry until golden brown. Remove oil control.

step 8

step 9:

Finished products.

step 9

step 10:

Finished products.

step 10

Tips

Works from the Food World

Info