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Fried carrot balls

Fried carrot balls

Introduction

“Recently, the special fried balls happened to have this small snack task. While watching the play, they ate too much.

Materials

Main material

Material Quantity
Carrot 2 roots
Coriander 4 trees
Scallion 43468
Egg 2
flour 1 bowls and half

accessories

Material Quantity
salt Appropriate amount
Sesame oil Few
Chicken essence Few

Characteristics

Property
Flavor Salty and fresh
Technology Deep fried
time consuming An hour
difficulty ordinary

Steps

step 1:

Cut carrots into thin shreds, coriander into small segments, onion into a pot, add salt, chicken essence, oil and stir evenly, and let stand for half an hour.

step 1

step 2:

When it’s time to add two eggs.

step 2

step 3:

Stir to make it mixed evenly.

step 3

step 4:

Add a bowl and a half of flour.

step 4

step 5:

Stir evenly, this process does not need to add water.

step 5

step 6:

Pour some oil into the pan and cook until 80% hot.

step 6

step 7:

Put carrots in chopsticks and fry in a pan for half a minute.

step 7

step 8:

Turn over and fry for half a minute, then turn over again, according to the color of the pills to control the time.

step 8

step 9:

Deep-fried carrot balls~~~

step 9

Tips

When you add flour, you add or subtract it according to your own situation. If you have more flour, add some water.If you don’t like crisp pills, you don’t have to turn the dough twice. The purpose of turning the dough twice is to make the skin crisp. If you like soft pills, turn the dough once.~

Info