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There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Fried Ginseng Fish

Fried Ginseng Fish

Materials

Main material

Material Quantity
Little ginseng fish Appropriate amount

accessories

Material Quantity
salt Appropriate amount
flour Appropriate amount

Characteristics

Property
Flavor Salty and fresh
Technology Deep fried
time consuming An hour
difficulty simple

Steps

step 1:

Cut and clean the viscera and put four spoons of salt to marinate for half an hour.

step 1

step 2:

Clean out excess salt.

step 2

step 3:

Wrap in thin flour.

step 3

step 4:

Put oil in the pan and burn until 60% hot.

step 4

step 5:

Shake off the excess flour and fry it over medium and small heat.

step 5

step 6:

Deep-fry until golden brown on both sides. Turn off the fire and drain the oil.

step 6

step 7:

It’s good to eat porridge on such a hot day.

step 7

Tips

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