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Fried Bananas with Crisp Skin

Fried Bananas with Crisp Skin

Introduction

“External Crisp and Inner Tender”

Materials

Main material

Material Quantity
Banana 2 roots

accessories

Material Quantity
Egg 1
starch Appropriate amount
oil Appropriate amount
breadcrumbs Appropriate amount

Characteristics

Property
Flavor Sweet taste
Technology Deep fried
time consuming Ten minutes
difficulty simple

Steps

step 1:

Prepare ingredients.

step 1

step 2:

Cut the bananas and wrap them in starch.

step 2

step 3:

Then wrap it in egg juice and bread crumb.

step 3

step 4:

Put oil in the pan and break the wrapped bananas into the pan.

step 4

step 5:

Finished products.

step 5

Tips

Works from the Food World Jane 9L

Info