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Fragrant Fried Bone and Meat Connection

Fragrant Fried Bone and Meat Connection

Introduction

“The food that people eat is not transported directly to similar parts of bone and joint, but is decomposed and broken by digestive system, transformed into basic small molecules and trace elements needed by human body, and then used.Then cartilage is eaten, in fact, like milk and tofu, digested into proteins, amino acids, calcium and other substances.

Materials

Main material

Material Quantity
As closely linked as flesh and blood 600g

accessories

Material Quantity
Chili patse 1 scoops
Barbecue materials 1 scoops

Characteristics

Property
Flavor Slightly spicy
Technology Deep fried
time consuming Ten minutes
difficulty simple

Steps

step 1:

It’s very convenient and fast to buy the meat and bones of stewed meat in supermarkets.

step 1

step 2:

Pour some oil into the pan and heat it to 80% heat. Put the meat and bones together and fry them over medium heat.

step 2

step 3:

Suitable for frying, not too fast and easy to fry paste. If you like to eat older, you can fry a little bigger.

step 3

step 4:

Test.

step 4

step 5:

All the strings are fried in turn.

step 5

step 6:

Bone and meat are placed in a string on a plate with chili sauce and barbecue and a plate of fruit to clear the mouth.

step 6

step 7:

Breakfast can be served with a stick.

step 7

step 8:

It’s also a good snack with perfect play.

step 8

step 9:

Test.

step 9

Tips

The food people eat is not directly transported to similar parts of bone and joint, but is decomposed and broken by the digestive system, transformed into basic small molecules and trace elements needed by the human body, and then used.Then cartilage is eaten, in fact, like milk and tofu, digested into proteins, amino acids, calcium and other substances.

Info