|Rice noodles||Appropriate amount|
|Soy sauce||Appropriate amount|
|Sesame oil||Appropriate amount|
|Capsicum oil||Appropriate amount|
|seed powder of Chinese prickly ash||Few|
|Onion, ginger and garlic||Appropriate amount|
|Cooked sesame seeds||Appropriate amount|
|Cooked peanuts||Appropriate amount|
|Flavor||Sour and hot|
|time consuming||Twenty minutes|
Boiled rice flour (sweet potato flour can also be) I only have rice flour at home, sweet potato flour if you want to soak, boiled to no hard core can be.
When boiling rice flour, prepare a bowl of juice. Put onions, ginger and garlic in the bottom of the bowl.
Add chili oil.
Finally, salt, pepper, rattan and pepper oil were added.
Put the sauce in the sauce bowl as shown in the figure, mix and taste it by yourself, adjust the amount according to your taste, then the rice flour is almost cooked, add rice flour and a small amount of soup, because I like to eat hemp, so add rattan pepper oil and pepper powder do not like to eat it.
Add parsley, sesame and peanuts to eat.
Have a bite.
Works by Evaboss from Gourmet World