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Egg-flavored sweet potato cake

Egg-flavored sweet potato cake

Introduction

“Eating more sweet potatoes is good for your health. Here’s an egg-flavored sweet potato cake. It’s delicious. Look for the taste of childhood.”

Materials

Main material

Material Quantity
sweet potato One
Egg One
flour Appropriate amount

accessories

Material Quantity
water Appropriate amount

Characteristics

Property
Flavor Sweet smell
Technology Fry
time consuming Semih.
difficulty simple

Steps

step 1:

Sweet potato flour and eggs.

step 1

step 2:

Pour eggs into the flour.

step 2

step 3:

Peel sweet potatoes and cut into small pieces. Put them into flour.

step 3

step 4:

Stir well with proper amount of water, add sugar and season according to taste.

step 4

step 5:

Wake up to ten minutes.

step 5

step 6:

Heat the pan with oil and put the sweet potato paste into the pan with a spoon.

step 6

step 7:

Do it well in turn.

step 7

step 8:

Pan-fry until golden brown on both sides and remove the oil.

step 8

step 9:

Home delicious, please taste.

step 9

step 10:

Finished product drawing.

step 10

step 11:

Finished product drawing.

step 11

Tips

Fried now, eaten now, delicious, I wish you a pleasant!

Info