Shell prawns, remove shrimp thread and chop them.
Let ginger and starch marinate for ten minutes.
Cut up carrots.
Put carrots and shrimp meat into a cooking machine and mash them.
Add salt and pepper and mix well.
Break the eggs into a bowl and scatter them.
Brush the oil in the pan and pour in the egg liquid.
Fry the pattern and press it out with a mould.
Take an egg cake and put shrimp on it.
Pinch the edge of the cover tightly.
Put them all in a pan and steam for 15 minutes.
Finished product drawing.
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