“It’s getting cooler and yogurt doesn’t work!Today’s one: double milk purple potato cakes, finished products, color burst shed, taste super stick?
|Purple sweet potato||A block|
|Yogurt||A box of|
The necessary ingredients are ready.
Add milk to the flour.
Stir in purple potatoes and mix well.
Stir well, purple potatoes have a little granules to increase the taste, consistency can be chopsticks.
In a pan, put oil in it and put it in a spoon. One spoon of a cake.
Fry until golden brown on both sides. Cover it with a lid and light fire.
Home flavor, please taste.
Finished drawings, the color is very good.
Medium consistency, delicious nutrition, breakfast with soymilk milk, perfect!