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Double-flavored avocado

Double-flavored avocado

Introduction

“Butter fruit hoarding, when it comes to cleaning the refrigerator, gives birth to this zero-based snack.Welcome to make suggestions in the comments to make it more delicious.

Materials

Main material

Material Quantity
Avocado Two
Red shrimp Two
tomato One
Yellow tomato One

accessories

Material Quantity
Cheese sticks One article

Characteristics

Property
Flavor light
Technology roast
time consuming Twenty minutes
difficulty simple

Steps

step 1:

Take out the chilled red shrimp and thaw it (fresh shrimp ignore this step).

step 1

step 2:

Shell and cut red shrimp.

step 2

step 3:

Slice the cheese slices.

step 3

step 4:

Cut the avocado in half and dig the shell.

step 4

step 5:

Fill in red shrimp and cheese slices.

step 5

step 6:

Put it in the oven and bake at 200 degrees for 10 minutes.

step 6

step 7:

Wait for another taste: tomatoes washed and cut.

step 7

step 8:

Mix the cut tomatoes in a bowl (yogurt, salad dressing, etc.).

step 8

step 9:

Still fill in avocado.

step 9

step 10:

When the avocado in the oven came out, it was a success.

step 10

step 11:

Half of them are roasted shrimp with cheese, which can be eaten while it is hot.

step 11

step 12:

The other half is sweet and sour tomatoes. Don’t worry if you are tired of something.

step 12

Tips

  1. Because cheese melts, shrimp cubes filled with cheese can be filled.2. Cheese sticks are strong, so shrimp need not be seasoned separately.3. Tomatoes can be exchanged for more acidic fruit or simple salad.

Info