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Delicious Hawthorn Ball

Delicious Hawthorn Ball

Introduction

“Poor appetite, no appetite to a hawthorn ball to help digestion, their own Hawthorn ball sweetness just right, no additives to eat more at ease”

Materials

Main material

Material Quantity
Hawthorn 300g

accessories

Material Quantity
Fine white sugar 100 pieces
White granulated sugar 10g

Characteristics

Property
Flavor Sour and sweet
Technology cook
time consuming Hours
difficulty ordinary

Steps

step 1:

Ingredients ready

step 1

step 2:

Hawthorn De-check and Standby

step 2

step 3:

Beat Hawthorn sauce with water and add some sugar. Mix well.

step 3

step 4:

Stir over the fire and boil

step 4

step 5:

Stir and boil with a spade until the Hawthorn sauce has no water vapor and the fire can be turned off.

step 5

step 6:

Hawthorn sauce is cooled, then rolled into a ball and sprinkled with white sugar.

step 6

step 7:

Good sour sweet, before meals and after an appetizer and digestion.

step 7

Tips

Must use the smallest fire, fried Hawthorn sauce without water.

Info