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Deep-Fried Fermented Tofu

Deep-Fried Fermented Tofu

Materials

Main material

Material Quantity
Stinky tofu Appropriate amount
Chili patse Appropriate amount

accessories

Material Quantity
oil 300 grams

Characteristics

Property
Flavor Slightly spicy
Technology Deep fried
time consuming Semih.
difficulty ordinary

Steps

step 1:

Wash and drain the stinky tofu.

step 1

step 2:

Heat the pan with oil.

step 2

step 3:

Stir-fry stinky tofu until brown.

step 3

step 4:

Remove the drained oil and dip it in chili sauce.

step 4

Tips

Works from Cuisine World Ming Cuiyan

Info