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Crispy potato stick

Crispy potato stick

Materials

Main material

Material Quantity
Potato 2

accessories

Material Quantity
salt Appropriate amount
Pepper Appropriate amount
starch Appropriate amount
breadcrumbs Appropriate amount

Characteristics

Property
Flavor Salty fragrance
Technology Deep fried
time consuming Semih.
difficulty simple

Steps

step 1:

Potato peeling

step 1

step 2:

Steam potato slices in a pot

step 2

step 3:

Press the spoon into mud

step 3

step 4:

Salt and pepper

step 4

step 5:

Added appropriate amount of corn starch

step 5

step 6:

Dough

step 6

step 7:

Take a piece of dough and twist it into strips.

step 7

step 8:

Xiao Bao Kang

step 8

step 9:

Place it on a plate.

step 9

step 10:

Deep-fry at 60% oil temperature

step 10

step 11:

Deep-fry golden yellow float and remove it for reserve

step 11

step 12:

It’s finished. It can be eaten with tomato sauce.

step 12

Tips

The first and most beautiful works from the world of gourmet food

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