Chinese Snack |


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Crispy peanut beans

Crispy peanut beans


“Peanut beans are common food, but their appearance in our life is not low. They can be mixed into miscellaneous rice paste with miscellaneous grains and put peanut rice paste in a special fragrance. Fried peanut beans are the most essential dish for every man when he drinks alcohol, while our northern women like to soak, boil and cook with various vegetable salad vegetable mixed vegetable, which is very refreshing and appetizing.Nowadays, this crispy peanut bean is not fried, fried or boiled. It’s super simple and easy to make three parts.When my son came home for dinner and drinks, I gave him a plate of peanuts. He thought it was frosted peanuts. He always said that sweet drinks tasted good. I laughed and let him taste it. He always said that it tasted better than fried ones, and it was not greasy. A plate of peanuts, two bottles of beer and two kinds of home-made snacks made him leisurely and leisurely to eat.After that, he said, “Drinking this peanut will be ready for me in the future.” I said, “No problem!”


Main material

Material Quantity
Peanut meat 500 grams


Material Quantity
Egg 1
corn starch 130 grams
five-spice powder 3 grams
Pepper 1 grams
Cumin powder 2 grams
salt 5 grams
sugar 10 grams


Flavor Spiced
Technology roast
time consuming Semih.
difficulty simple


step 1:

Prepare the raw materials.

step 1

step 2:

Clean and control dry water.

step 2

step 3:

Break in an egg.

step 3

step 4:

Add salt, pepper, spices, cumin powder and sugar.(You can put barbecue or chili powder, or sesame. I don’t have any at home, so I don’t put any.)

step 4

step 5:

Stir to make it mixed evenly.

step 5

step 6:

Gradually add corn starch, mix it up every time.

step 6

step 7:

Mixed peanut beans are covered with corn starch, 500 grams of peanut beans, three times a total of 130 grams of corn starch.

step 7

step 8:

Mix corn starch and seasoned peanuts, sift them with a spoon and place them in a baking pan of 28 x 28.

step 8

step 9:

Heidegger B33 oven does not need to be preheated. Place the baking tray in the lower layer. Around 180, it will be on fire for about 25 minutes. Don’t take it out in a hurry after baking. It will be stuffy for a few minutes to take it out.

step 9

step 10:

Very crisp peanuts, oilless and healthy eating, the World Cup began, a dish of peanuts, a glass of beer is also good!

step 10

step 11:

Finished product drawing

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step 12:

Finished product drawing

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Finished product drawing

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step 14:

Finished product drawing

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Finished product drawing

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Finished product drawing

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step 17:

Finished product drawing

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step 18.0:

Finished product drawing

step 18.0


  1. If you like spicy food, you can put some chilli powder in the mixing seasoning, which is more or less added according to your own preferences, because I have children in my family, but not chilli powder.2. Friends without oven don’t worry. Peanuts mixed with corn starch and seasoning are fried in a frying pan to make them more delicious. I am too lazy to open fire, so I think of this lazy way. No cook wants to stay in the kitchen in summer. It’s really hot and dark.