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Crispy fried chicken willow

Crispy fried chicken willow

Materials

Main material

Material Quantity
Chicken breast 200g
Vegetable oil 500g

accessories

Material Quantity
Cooking wine 1 spoons
ground ginger Appropriate amount
five-spice powder Appropriate amount
Salt and pepper Appropriate amount

Characteristics

Property
Flavor Salty and fresh
Technology Deep fried
time consuming Semih.
difficulty ordinary

Steps

step 1:

Chicken breast 2 pieces.

step 1

step 2:

Cross section.

step 2

step 3:

Then cut it into silk.

step 3

step 4:

Cut the shredded meat and put in the cooking wine, ginger powder, spicy powder, salt and pepper.

step 4

step 5:

Grasp and marinate well for 1 hour.

step 5

step 6:

Whisk the eggs and mix well. Dip the shredded meat in the egg liquid first.

step 6

step 7:

Roll back and forth in a starch bowl and dip in a layer of starch.

step 7

step 8:

Wrap the starch once.Place the egg for a while and then roll it in a starch bowl.

step 8

step 9:

Wrap the starch twice so that it can be fried.(This step can be exploded all over)

step 9

step 10:

Heat the frying pan with oil.

step 10

step 11:

Fried chicken fillets wrapped in starch over medium heat.

step 11

step 12:

Fried chicken fillet with crisp core and broken raw chicken fillet.

step 12

step 13:

After frying, turn to the fire and fry again, making the chicken willow more crisp.

step 13

step 14:

Finished product drawing.

step 14

Tips

Strawberries from the balcony of Gourmet World

Info