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There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Crispy corn

Crispy corn

Introduction

“The golden corn is lovely in color, sweet in taste and simple boiling.Then wrap it in egg juice, bread crumb, fry it, add sauce, and you’ll be happy to think about it! “

Materials

Main material

Material Quantity
Yuhuang Oil Tastes U-flavored Peanut Oil Appropriate amount
Corn 2
Egg 2
breadcrumbs Appropriate amount
corn starch Appropriate amount

accessories

Material Quantity
Ketchup 2 scoops

Characteristics

Property
Flavor Sweet taste
Technology Deep fried
time consuming An hour
difficulty ordinary

Steps

step 1:

Prepare the ingredients as shown.

step 1

step 2:

Wash the corn and cook it in a pot with water.

step 2

step 3:

Boiled corn slices (pots are not cut), wrapped in a layer of egg liquid.

step 3

step 4:

After wrapping the egg liquid, wrap a thin layer of corn starch.

step 4

step 5:

Wrap another layer of egg liquid and wrap it with bread chaff.

step 5

step 6:

Deep-fry at 7% heat until golden brown.

step 6

Tips

About matching seasonings - tomato sauce, salad sauce, sweet plum powder, cheese crushed, plum crushed can all be added.

Info