Chinese Snack | Path2China.com

Logo

There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Coconut Milk Prescription

Coconut Milk Prescription

Introduction

“It’s very easy to make, and there’s almost no failure.

Materials

Main material

Material Quantity
milk 250 grams
Unsalted butter 100 grams
starch 40 grams

accessories

Material Quantity
White granulated sugar 30 grams
Coconut meat powder Appropriate amount

Characteristics

Property
Flavor Sweet taste
Technology cook
time consuming Twenty minutes
difficulty ordinary

Steps

step 1:

Prepare the necessary ingredients.Milk is best divided into two parts, of which about 50 grams are added to starch and stirred into starch water.Another 200 grams for boiling.

step 1

step 2:

Prepare a container, preferably square or rectangular, for easy shaping.Cover the bottom with coconut.

step 2

step 3:

Cook milk with light cream.

step 3

step 4:

Add sugar.

step 4

step 5:

After boiling, add starch water, stirring constantly, it will become more and more solidified.

step 5

step 6:

To that extent, the fire can be turned off.

step 6

step 7:

Pour it into the container with the coconut paved, compact it, and try not to have air inside, otherwise it will have air holes when it is cut out.Refrigerate in the refrigerator.

step 7

step 8:

Refrigerate until it solidifies completely, you can take it out and buckle it out and cut it into pieces.

step 8

step 9:

You can put the coconut in a big bowl, roll the cut milk in a few circles, and stick it more evenly.

step 9

step 10:

You can also take coconut and sprinkle it on the top of the milk. It will be thinner and the taste of coconut is lighter.Look at your taste for coconut.

step 10

step 11:

Q-bullet, the entrance is soft and glutinous, and a plate is destroyed minute by minute.

step 11

step 12:

I also made chocolate flavor. You can see another recipe for me.

step 12

Tips

When milk and light cream are boiled, turn to low heat immediately, and add starch water to stir continuously, otherwise it will be easy to paste.Man Ma: Nutritionist Health Manager.Manma Kitchen Public Platform Author.Multi-platform gourmet, sharing baby supplements and nutritional children’s meals.VX: Manmakitchen Welcome Exchange”

Info