“Caitou pill” is a special snack in eastern Guangdong Province. The appearance of “Caitou pill” is crystal clear, elastic and chewy, and the taste is sweet and sweet. It has the effect of eliminating fire and phlegm and appetizing food.Caitou pills are fried and sold at the breakfast and frying stalls in Chaoshan area. They are essential food for families during the holidays.Today Xiaobian will teach you how to make this authentic Chaoshan snack: Chaoshan fried vegetable head pill.
|Sweet potato powder||Appropriate amount|
|time consuming||Twenty minutes|
Shape the white radish into shreds, pour in a proper amount of sweet potato powder, peanuts, salt, mix evenly, and then knead a small hunk with right and left hands till it is round.
Put some water into the pan, put it into the partition, then put the dish head pills into the pan, cover the lid, turn the big fire to medium and small heat and steam for 30 minutes.
Then pour some hot oil into the pan and fry the steamed vegetable head pills for 2 minutes.
Zilazi, fragrant vegetable head pills will be fried.
Choose fresh ingredients, fresh, fresh, fresh, after mixing with sweet potato flour can also be used as a sag wrapped in the rotten skin, and then rolled up (can refer to Chaoshan Zongmu production method) the same into the pot steamed, then put into the oil pan fried radish out of water, do not add too much salt, add more sticky rice flour, as far as possible to make it into a pill shape.