|Chinese chestnut||Appropriate amount|
|Crystal sugar||Appropriate amount|
|Edible oil||Appropriate amount|
Rinse the chestnuts with clean water.
Cut a cross with a knife.
Put the chestnuts in the rice cooker.
Add some ice sugar and cooking oil.
No more water than chestnuts.
Start cooking button cooked automatically stop.
The sugar is out of the pot.
The first and most beautiful works from the world of gourmet food