“The net red snowflake crisp, which is better than rolled sugar, has a crisp and soft taste. One bite at a time, it can’t stop at all.”
|Natural cotton candy||400 grams|
|Unsalted Butter||100 grams|
|Xiao Qifu Biscuits||450 grams|
|Fried peanuts||50 grams|
|Fried cashew nuts||50 grams|
|Nescafe milk powder||80 grams|
|time consuming||Ten minutes|
Prepare the required materials.
Cashew nut slightly smaller.
Put butter in a non-stick pan and cook over medium heat until melted.
Pour in the marshmallow and stir until it is completely melted.
Add milk powder and continue stirring until it melts.
Heat the oven and pour in the weighted peanuts, cashew nuts, cranberries and cookies.
Mix well with a scraper and leave the fire.
Pour it into a non-stick baking pan, press the rectangle with a scraper while it is hot, and then sprinkle the milk powder (outside the weight).
After cooling, cut into small pieces with a three-energy sugar knife, and then paste milk powder at will.
It can be sealed in a biscuit bag after one meal.
Giving to relatives and friends is also a face-saving gift.
Finished product drawing.
Nuts can be changed at will according to their preferences.