Chinese Snack |


There are more than 1500 kinds of Chinese snack recipes here. Friends who like DIY and delicious food must not miss them. Collect them quickly. When you are free, try it. If you have a passion for Chinese cuisine, you should be thrilled to see this page. XD

Canned Myrica rubra

Canned Myrica rubra


“When the bayberry is ripe, the refrigerator freezes a box. It’s still a little cold to eat directly. It should be great to make canned bayberries. Sour, sour, sweet and sour are you.”


Main material

Material Quantity
Waxberry Appropriate amount
Crystal sugar Appropriate amount


Material Quantity
water Appropriate amount


Flavor Fruity
Technology cook
time consuming Semih.
difficulty simple


step 1:

Rinse the bayberry with salt before freezing, so use it directly now.

step 1

step 2:

Pour water into the pot and pour into the bayberry. The water should not be too late.

step 2

step 3:

Add some ice sugar and cook together.

step 3

step 4:

Bring to a boil and simmer for 20 minutes.

step 4

step 5:

Cool in a container and refrigerate in a refrigerator. Eat as soon as possible.

step 5

step 6:

A bowl of homemade canned bayberry is perfect.

step 6

step 7:

Finished product drawing.

step 7

step 8:

Finished product drawing.

step 8


Do not use iron pot, affect the color and nutrition!Have a nice weekend!