Chinese Snack |


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Brilliant Protein Sugar

Brilliant Protein Sugar


“Beautiful appearance, sprout countless girls heart!The instant taste of the entrance, accidentally eat a jar.


Main material

Material Quantity
egg white 2
Sugar 90 grams


Material Quantity
Lemon juice Several drops
pigment Few


Flavor Sweet taste
Technology roast
time consuming Hours
difficulty simple


step 1:

In a water-free oil-free bowl, the protein is separated and sugar is added. I use medium-sized eggs with about 85 grams of two egg white.White sugar is normal sugar, 90 grams.Sugar can be increased or decreased according to the size of eggs.

step 1

step 2:

Place the basin in warm water of about 50 degrees. Heat the bath and stir until the sugar is completely melted.Be careful not to overheat the water. Don’t boil the eggs.

step 2

step 3:

According to their favorite color, paint with toothpicks into the mounting bag, squeezed out is very random color stripes.

step 3

step 4:

Preheat oven 100 degrees, put in 90 degrees, turn on hot air circulation, more than an hour.Bake until it’s not sticky. Just pick it up gently.Pay attention to the temperature is not high, it will roast yellow if it is high.

step 4

step 5:

A crisp taste and instant entrance is success.

step 5

step 6:

When it’s cold, pack the sealed tank quickly. Don’t get damp. Keep it in the shade for a week.

step 6


Baby’s favorite cake from the world of gourmet food