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Braised sweet potatoes in electric pressure cooker

Braised sweet potatoes in electric pressure cooker

Introduction

“Without a drop of water, sweet potatoes can be stewed in an electric pressure cooker, which is as good as baking.”

Materials

Main material

Material Quantity
Sweet Potato with Golden Finger Appropriate amount

Characteristics

Property
Flavor Original flavor
Technology Braise
time consuming Semih.
difficulty simple

Steps

step 1:

Clean the sweet potatoes.

step 1

step 2:

Peel off the skin and clean it.

step 2

step 3:

Pour into the electric pressure cooker and bake for 25 minutes (without adding a drop of water). If the sweet potatoes are too big, they can be cut into smaller pieces with different knives. The baking time should also be adjusted according to the size of the pressure cooker and the sweet potatoes. It must not be able to put water, or it can not be fragrant.

step 3

step 4:

Baked sweet potatoes.

step 4

step 5:

The tar is oily and fragrant.

step 5

step 6:

Let’s eat.

step 6

Tips

Works from Gourmet World Qian_DOkzbcaviraI

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