|Salted egg yolk||8|
|Pumpkin||About 300 grams.|
|Flavor||Salty and fresh|
|time consuming||Twenty minutes|
To make yolk baked pumpkin, we usually use salted duck eggs. Today I use salted egg yolks, and they are double yellow.Boil the salted eggs and take the yolk.
Pumpkins are dry. I sprayed a layer of water mist on the surface.
Add 1 spoonful of starch.
It is easy to lift up and down, so that the surface of pumpkin strips is covered with a thin layer of starch.
Add a little more oil to the pan and add pumpkin strips.
Pan-fry over medium or small heat until the surface is crisp. Pumpkin is easy to cook.
Take out the oil control.
Heat the pan with oil and lay egg yolks.
Saute the foam in a small heat, add a little salt and stir fry.
Pour in pumpkin strips.
Many people cook pumpkin strips before frying them. I think the fried pumpkin strips wrapped with starch taste better.