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Baby Steamed Bread

Baby Steamed Bread

Materials

Main material

Material Quantity
Purple sweet potato 60g
corn starch 65g
Corn oil 45g

accessories

Material Quantity
Yolk 1
Sugar 10g
Powdered Milk 10g

Characteristics

Property
Flavor light
Technology roast
time consuming Hours
difficulty simple

Steps

step 1:

Steam and press purple potatoes into mud. Sift the yolk and mix well.

step 1

step 2:

Corn starch and milk powder are added to purple potatoes.

step 2

step 3:

Add corn oil and sugar.

step 3

step 4:

Mix with chopsticks to form flocculent.

step 4

step 5:

And dough.

step 5

step 6:

Cover with plastic wrap and refrigerate for one hour.

step 6

step 7:

Paper the baking tray.

step 7

step 8:

Knead the dough into small balls and put them on the baking tray.

step 8

step 9:

The oven is preheated at 150 degrees for 10 minutes and baked for half an hour.

step 9

step 10:

Finished product drawing.

step 10

Tips

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